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- Magdalena Gantner, Eugenia Czernyszewicz, Klaudia Kopczyńska, Katarzyna Król, Konkurencyjność polskich odmian orzechów laskowych w zależności od ich jakości określonej właściwościami fizykochemicznymi , Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej: Nr 118 (2017)
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