No. 1 (1996)

DOI: https://doi.org/10.22630/EIOGZ.1996.1

Published: 1996-10-11

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Artykuły

Changes in food economy with reqard to axiological conditions

Krystyna Najder-Stefaniak

5-9

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Strategy of rural district development as a basic document for local self-government programme

Czesław Siekierski, Marek Kłodziński

11-17

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Transformations of the area structure of farms on the example of the Gorzów and Zielona Góra voivodeships

Stanisław Stańko, Tomasz Klusek

19-29

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Changes in agriculture and in the living standard of people in Baltic countries as a result of changes of the political system

Zdzisław Jakubowski

31-46

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Population economically active and unemployment of rural residents

Jan Hybel

47-58

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Agricultural social insurance in Poland and prospects of changes

Marian Podstawka

59-65

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Introduction and dissemination of results of scientific research on food economy demands

Andrzej Wiatrak

67-77

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The impact of farmers age on their production behaviour in economic transformation in Poland

Bogdan Klepacki

79-90

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Economic level of a farm at different development stages of a peasant family

Jolanta Adamczyk

91-105

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Household responses to macroeconomic changes in Poland

Krystyna Żelazna, Urszula Grzeszczak-Świetlikowska, Krystyna Gutkowska, Marzena Jeżewska-Zychowicz, Earl Morris, Teresa Pałaszewska-Reindl, Mary Winter

107-123

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Profitability of agricultural production in private farms in Wilno area

Irena Kowalewska

125-136

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Production organisation on private farms on light soils of Białystok province

Sławomir Snarski

137-153

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Changes in production and prices of beef cattle

Maria Zajączkowska

155-165

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Education of teachers for agricultural schools at SGGW

Kazimierz Molik, Janina Świrska-Kalinowska

167-175

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Rational use of energy and environment in food economy

Mirosław Dytczak

177-194

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